Our latest cooking school calendar for the October to November period is out now!
To finish off the year, our classes will have a focus on shared and festive food, to get you prepared for the busy summer and Christmas periods ahead.
- Traditional Tortellini Making with Connie - Wednesday, October 14 – Join Connie as she takes you through the step-by-step process of making your own fresh tortellini.
- Spanish Summer Tapas with Chef Luke Southwood – Wednesday, October 28 – Join Luke as he shows you how to create a delicious Spanish summer fiesta!
- Pizza Rustica with Connie and Rosalie - Wednesday, November 4 – Your favourite mother and daughter duo as they teach you how to create, from scratch, the perfect Italiano pizza.
- Christmas Desserts with Connie and Carlo - Friday, November 6 – Learn how to create memorable and irresistible Christmas desserts that your family & friends will love you for!
Please don’t also forget about our Cheese & Wine Experiences being held at our Hyde Park store throughout October and the first week of November. These classes are great for cheese lovers who want to taste some new cheeses, paired with great wines!
This calendar is our last set of classes for 2015…where has the year gone! In early November we will be preparing both our Norwood and Hyde Park stores for the Christmas period. Be sure to visit our stores to view our great range of Christmas products and gift ideas.
For cooking class bookings, please contact our Norwood store on 8362 0455. For Cheese & Wine bookings, please contact our Hyde Park store on 8362 0455.