Brebirousse D’Argental Petit

As a French ewe’s milk washed rind, Brebirousse is quite a rarity. Not to mention it’s distinctive orange rind, which comes from being washed in a brine solution.

Whilst not an overly ‘stinky’ washed rind, it does have a creamy interior and a beautiful buttery, velvety texture, finishing with subtle flavours and a slight salty finish.

Style: Washed rind
Milk: Pasturised ewe
Rennet: Animal
Fat: 56%
Size: 125g
Affinage: 3 weeks
Origin: Lyon, France
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