Brebirousse D’Argental Petit
As a French ewe’s milk washed rind, Brebirousse is quite a rarity. Not to mention it’s distinctive orange rind, which comes from being washed in a brine solution.
Whilst not an overly ‘stinky’ washed rind, it does have a creamy interior and a beautiful buttery, velvety texture, finishing with subtle flavours and a slight salty finish.
Style: Washed rind Milk: Pasturised ewe Rennet: Animal Fat: 56% Size: 125g Affinage: 3 weeks Origin: Lyon, France