Maeli Fior d’Arancio DOCG Sparkling Moscato

Grapes: Yellow Muscat 100%


Location:Euganean Hills

Height: 50/250m a.s.l.

Age: 7/15 years

Yield: 90 q/ha

Ground: Trachyte-laden clay and white chalk

Grape harvest: First ten days of September. Picked by hand


Destemming and soft pressing, static settling, cold must ageing in steel tanks for 8 months, sparkling process carried out directly on the must to preserve the varietal aromas without the addition of sugars, filtering and bottling

Ageing: In steel tanks and in the bottle

Alcohol content: 6% vol.

Residual sugar content: 115 gr/l

Overall acidity: 6,8 gr/l

PH level: 3,33

On perusal the full golden colour presents nuances of green which is made even more brilliant by the elegant, fine and persistent per- lage. The intense aroma releases floral notes of magnolia, jasmine, white roses and acacia as well as fruity notes of lemons, tangerines and white peaches which tantalise the nose. On the palate it is at once creamy, soft, well-balanced with a pleasant freshness and fullness of flavour. Well-structured with an enduring finale as wave after wave of balsamic notes contribute to making it complex, rich and persistent. A perfect wine for the aperitif paired with appetizers or after the meal with desserts, fruit tarts and light pastries.

Serve at 8/10 °C.