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Mini versions of the great classics: sizes that are easy to eat on the go for maximum pleasure. These mini viennoiseries are suitable for any time of the day, for breakfast and as snacks, they are preproofed, pre-glazed and ready to bake.
Defrosting: 15 min at ambient temperature
Convection oven: 11 min at 180°C, 3 s steam, damper closed, 1 min with damper open
Deck oven: 11 min, 210°C (top and bottom), 3 s steam, damper closed and 1 min with damper open
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